Cheesy Bacon Potatoes

Name: Cheesy Bacon Bliss Potatoes: A Deliciously Satisfying Comfort Food Packed with Vitamins and Protein
Ingredients: 4 medium russet potatoes; 1 cup shredded cheddar cheese; 1 cup sour cream; 1/2 cup cooked bacon bits; 1/4 cup chopped green onions; Salt and pepper to taste

Cheesy Bacon Bliss Potatoes: A Deliciously Satisfying Comfort Food Packed with Vitamins and Protein

Craving comfort food with a Flavourful twist? These loaded baked potatoes are the ultimate indulgence. Crispy on the outside and fluffy inside, each jacket potato is generously stuffed with melty cheddar cheese, crispy bacon bits, creamy sour cream, and fresh green onions. Whether you're searching for a satisfying stuffed potato, a cozy dinner idea, or a fun stuffed spuds recipe, this dish checks all the boxes. Packed with fiber and essential nutrients, these baked potatoes make a hearty side or standalone meal. Bookmark this stuffed potatoes recipe for your next comfort food fix!

Print Recipe

Servings: 1

Course: Anytime

Calories: 550

Ingredients Method Notes

Ingredients

4 medium russet potatoes
1 cup shredded cheddar cheese
1 cup sour cream
1/2 cup cooked bacon bits
1/4 cup chopped green onions
Salt and pepper to taste

Method

Preheat the oven to 425°F (220°C).
Wash and scrub the potatoes, then poke holes in them with a fork.
Bake the potatoes directly on the oven rack for about 45-60 minutes until tender.
Once baked, cut a slit in the top of each potato and fluff the insides with a fork.
Top with cheddar cheese, bacon bits, sour cream, green onions, salt, and pepper.

Notes

Calorific and Macro Values (per serving, serves 4):

Calories: 550 kcal
Protein: 18g
Carbohydrates: 65g
Fat: 25g

Health Benefits:

Potatoes are a good source of vitamins C and B6, potassium, and dietary fiber. The addition of green onions provides antioxidants, while bacon adds protein.