Ingredients
Method
- In a large bowl, whisk together peanut butter, apple cider vinegar, honey, salt, and pepper.
- Add cooked quinoa, cucumber, cherry tomatoes, and green onions.
- Toss until everything is well coated.
- Serve chilled or at room temperature.
Notes
Calorific and Macro Values:
- Calories: 350 kcal
- Protein: 12g
- Carbohydrates: 50g
- Fat: 12g
- Fiber: 7g
- Quinoa is a complete protein, providing all essential amino acids.
- Rich in antioxidants from tomatoes and cucumbers.
- Peanut butter adds healthy fats and enhances flavor.